FISHING’s HOT, INSHORE AND OFF!
In this week’s report we have a look at the November print issue of The Fisherman Magazine; a great recipe if you’ve been out there filling your tog limit; an update from Pulaski, NY; updates on surf fishing action across the region; a 300-plus-pound thresher off the Rhode Island coast; the continued awesome tog bite with plenty of sea bass, cod and porgies mixed-in and more; check it out!
